BR Text

 
     
 
                                 
 
  
BR 
 
                   
Wir in Bayern 
 
     
 
                                 
 
Alfred Fahr          
3.5., 16.15/02.30 
 
kocht                                  
 
                                       
 
BBQ-Schnitzel im Knusper-Tramezzini,   
 
Krautsalat und Granatapfel-Gremolata   
 
                                       
 
                                       
 
Zutaten BBQ-Schnitzel im Knusper-      
 
Tramezzini (Forts.)                    
 
1/2 TL fein abgeriebene Schale einer   
 
   Bio-Zitrone                         
 
50 g Butter                            
 
1 Prise Steinsalz                      
 
1 EL schwarze Johannisbeermarmelade    
 
200
 
ml Rapskernöl zum Braten           
 
                                       
 
                                       
 
                                       
 
                                       
 
                                       
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